Samurai Katana T10 Folded Clay Tempered Steel with Feather Hadori Polish and Metal Wooden Leaves Saya
Full Tang and Fully Sharpened T10 Folded Clay Tempered Steel Katana with Feather Hadori Polish. Featuring Metal Wooden Leaves Saya, Black Silk ito with White Ray Skin Samegawa and High Quality Copper fitting
Sword Type: Katana
Steel Type: T10 Folded Clay Tempered Steel Feather Hadori Polish
Blade Length: 72 Centimeters
Handle Length: 27 Centimeters
Blade Width: 3.2 Centimeters
Tang: Full Tang
Sharpness: Fully Sharpened
Blood Groove: No Bohi (Blood Groove)
Tsuba (Handguard): High Quality Copper Tsuba
Fuchi (Hilt Collar): High Quality Copper Fuchi
Kashira (Pommel): High Quality Copper Kashira
Menuki (Handle Ornaments): Brass Menuki
Saya (Scabbard): Metal Wooden Leaves Saya
Ito (Wrap): Black Silk
Ray Skin (Samegawa): White Ray Skin
Sword Bag: Silk
This is a sturdy and durable T10 Folded and Clay Tempered Katana that has been thoroughly polished using the feather hadori polish process. It is an excellent piece that you can readily use for tameshigiri or practice cutting. this samurai Katana sword has been sharpened, making it a fully functional. Swords with a clay tempered hamon feature hardened edges along with a softer spine the hardened edge to retain the blades razor sharp edge and a soft spine to prevent the sword from breaking if hitting a very hard target or using a wrong technique.
This Handmade Katana features a full tang blade. The body of this samurai sword is well-built and aesthetically beautiful: with a strong and durable saya designed with metal and wooden leaves. This tsuka covered in white ray skin samegawa that is wrapped with beautiful black rayon silk. When purchasing this Katana sword, it also comes with a sword bag made from silk which is useful for carrying the weapon or when safeguarding this when not in use.
The Katana fittings are made of brass for its Menuki (the ornaments found on the handles wrap), and high-quality copper for its tsuba, fuchi and kashira.
This Japanese Samurai sword has an adequate size that is perfect for practice cutting and exhibiting numerous sword moves and techniques: it features a blade that measures seventy-two centimeters with a tsuka of twenty-seven centimeters; the blade width has a measurement of 3.2 centimeters and the Katana has a total weight of 1.65 kilograms.
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