Samurai Katana Sword 1060 Carbon Steel With Red And Gold Saya
1060 Carbon Steel Katana Sword Full Tang And Fully Sharpened With Red And Gold Saya, Brass Fitting And White Ray Skin Samegawa With Black Silk Wrap
Sword Type: Katana
Steel Type: 1060 Carbon Steel
Blade Length: 72 Centimeters
Handle Length: 27 Centimeters
Blade Width: 3.2 Centimeters
Tang: Full Tang
Sharpness: Fully Sharpened
Blood Groove: With Bohi (Blood Groove)
Tsuba (Handguard): Brass Tsuba
Fuchi (Hilt Collar): Brass Fuchi
Kashira (Pommel): Brass Kashira
Menuki (Handle Ornaments): Metal Menuki
Saya (Scabbard): Red And Gold Saya
Ito (Wrap): Black Silk
Ray Skin (Samegawa): White Ray Skin
Sword Bag: silk
Samurai Katana Sword
The Japanese Katana is one of the most popular weapons and is also known to be one of the deadliest edged weapons that comes from the East in Oriental cultures; The increased recognition of this weapon among the Samurai came about because of the altering nature of close range combat, as well as the easier drawing of the weapon was definitely more appropriate for combat the time when victory all depended on quick and swift response time. To make it even easier for the katana to be drawn, the weapon was worn thrust through an obi a belt-like sash with the weapons sharpened edge facing upwards; this would allow a Samurai to flawlessly draw the Katana and easily strike their enemy in a single, fluid motion and previously, the curved tachi was carried with its cutting edge facing downwards while being suspended from the wearers belt.
This Katana is a full tang samurai sword that is made from 1060 carbon steel to ensure that the blade is highly durable and long-lasting; its cutting edge has also been sharpened to make it a fully functional.
Although a lot is known about the Katana, its origins still remain unclear; however, it is said that the weapons appearance is a combination of the Japanese craftsmanship which definitely makes this an excellent weapon. The popular version of the weapon first appeared in the years 1392 to 1573 AD during the Muromachi period in the history of Japan this small island nation being one of the places where some of the best and well-renowned sword smiths can be found.
This Katana is sharp, long-lasting and durable, it is made from quality 1060 carbon steel; it has a strong blade that measures seventy-two centimeters in length while its width is around 3.2 centimeters. The tsuka (handle) measures twenty-seven centimeters and the Katana weighs a total of 1.35 kilograms a fairly light blade that is easy to wield and carry around for various practice sessions.
The utilization of the Katana was common for Jujitsu training since it complements the martial arts unarmed nature; a lot of jujitsu instructors will inform their participants about the art and would also state that this specific form of martial arts was utilized as a backup for soldiers who were disarmed during battles.
Our Katana is excellent for practice of Iaido, since it features blood grooves on its blade; it will also be well-protected by a beautifully solid red and gold scabbard that will keep the blade safely. Also, when purchasing this Katana sword, a bag made of rayon silk will allow its owner to easily bring the samurai sword anywhere he or she goes. Additionally for its grip, it features white ray skin that is protected with a stylish black silk wrap cover to provide more comfort when gripping; it also works to secure the metallic ornaments that add more beauty to the Katanas grip. The, Fuchi, Kashira and Tsuba made of excellent quality brass.