Japanese Katana Sword T10 Clay Tempered Steel with Hadori Polish and Silver lacquered wood Saya

Japanese Katana Sword T10 Clay Tempered Steel with Hadori Polish and Silver lacquered wood Saya

T10 Clay Tempered Steel Japanese Katana Sword with Hadori Polish. The blade is full tang with Bohi (Blood Groove) and features Silver lacquered wood Saya with Synthetic Silver Leather Ito wrap and White Samegawa

Sword Type: Katana
Steel Type: T10 Clay Tempered Steel Hadori Polish
Blade Length: 72 cm
Handle Length: 27 cm
Blade Width: 3.2 cm
Weight: 1.48KG
Tang: Full Tang
Sharpness: Sharpened
Blood Groove: With Bohi (Blood Groove)
Tsuba (Handguard): High Quality Copper Tsuba
Fuchi (Hilt Collar): High Quality Copper Fuchi
Kashira (Pommel): High Quality Copper Kashira
Menuki (Handle Ornaments): High Quality Copper Menuki
Saya (Scabbard): Silver lacquered wood Saya
Ito (Wrap): Synthetic Silver Leather
Ray Skin (Samegawa): White
Sword Bag: Silk

Japanese Katana Sword

Hand-forged T10 Clay Tempered Steel with Hadori Polish Japanese Katana Sword now available.
The sword is full tang, so this means the blade extends all the way through the sword handle.
The Bohi or Blood Groove produces good Tachi Kaze when you swing the Katana.
T10 steel comprises 1% carbon, which makes incredibly tough blades. It also includes 0.35% silicon that makes the blade scratch-resistant.
Developing a tough and strong Katana sword is achievable through clay tempering. It’s actually a process where a blade is differentially hardened.

T10 Clay Tempered Steel Katana

The Katana is a traditional Japanese sword used by the Samurai. It contains a curved, single-edged blade to easily perform cutting movement.
The blade of the Japanese Katana Sword weighs 1.48KG. It is 3.2 cm wide, 72 cm in length, while its handle measures 27 cm.
The Synthetic Silver Leather Ito wrap is wrapped over the White Samegawa tightly and evenly to make the Katana handle well assembled.
To protect the blade of the Katana, it contains a Silver lacquered wood Saya that protects the blade when it isn’t utilized for practice.
A traditional Japanese Katana Sword is made of different parts including quality fittings. Included in these are the Tsuba, Kashira, Fuchi, and Menuki.
To help boost visibility, the sword’s hamon (temper line) is further enhanced utilizing Hadori polish method and helps make the Hamon stand out.
If you wish to have your Katana blade’s sharpness level adjusted, there’s an option above to help you choose your required level of sharpness.
If you wish to make the sword unique and special, you have the option to include a free engraving on the blade.
The Katana is the most valuable & meaningful gift you could give, so take the opportunity to bless a loved one or a close friend with a gift of a lifetime!

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