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Saya

Saya

Saya – Traditional Katana Scabbard

Saya is the term that simply refers to Japanese sword scabbard. Generally, the scabbard is made of lightweight material like wood and coated with lacquer on its exterior. When taking out the sword from the scabbard take it slowly or some fingers might be severed out.

If the person handling the drawing out the sword from its scabbard is a professional, he can do this quicker than somebody who is a novice. The Katana Scabbard has a wooden knob as well or Kurikata. This is attached to the braided cord or Sageo. The scabbard is hand carved and sanded to fit the sword blade.

Traditional versions used Honoki wood. Higher-end Saya is fitted with water buffalo horn parts. Traditional versions do not use plastic or wood. After this, the scabbard is coated with cashew lacquer. This produces a scabbard that looks superior to the average one sold by manufacturers of Japanese swords.

The Different Parts

 

Types of Katana Saya

Our biggest selection of Saya is available for Katana sized blades, however, some unique design is available for other samurai swords, through the samurai swords store app you can choose the type of Saya that you prefer, which are categorized into four sections,

Over a certain period of time because of constant sheathing and un-sheating the Saya becomes loose. An even good kind of scabbard becomes loose over time.

Some experts recommend buying a tight one to avoid encountering this scenario while some say learn how to shim the Saya.

This is accomplished by fixing a thin piece of wood dust into the mouth of the Saya on each side. This will fill any undesirable spaces to make it fit into the Habaki.

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