Samurai Katana Sword 1060 Carbon Steel With Black Saya
1060 Carbon Steel Katana Sword Full Tang And Fully Sharpened With Black Saya, Zinc Fitting And White Ray Skin Samegawa With Black Silk Wrap
Sword Type: Katana
Steel Type: 1060 Carbon Steel
Blade Length: 72 Centimeters
Handle Length: 27 Centimeters
Blade Width: 3.2 Centimeters
Tang: Full Tang
Sharpness: Fully Sharpened
Blood Groove: With Bohi (Blood Groove)
Tsuba (Handguard): Zinc Tsuba
Fuchi (Hilt Collar): Metal Alloy Fuchi
Kashira (Pommel): Metal Alloy Kashira
Menuki (Handle Ornaments): Metal Menuki alloy
Saya (Scabbard): Black Saya
Ito (Wrap): Black Silk
Ray Skin (Samegawa): White Ray Skin
Sword Bag: silk
Samurai Katana Sword
You are looking at 1060 carbon steel Katana featuring a blade that is fully sharpened and can be used for actual dojo training and backyard practice cutting.
This Katana is a full tang samurai sword, which means that its tang extends towards the sword handle, so its grip and blade are one single piece of steel; additionally, it features a blood groove that makes the weapon lighter while also adding speed and agility to the wielder.
The blade length measurements is 72 centimeters, while the tsuka measures 27 centimeters and the overall samurai sword length is 99 centimeters. The width of the blade is about 3.2 centimeters; and it weighs a total of 1.38 kilograms.
For this samurai Katanas fuchi, kashira, as well as its menuki, these are all made of metal alloy while its tsuba is made of zinc; this Katana features a tsuka made of white ray skin that is also thoroughly covered with a black rayon silk wrap ito to protect the tsuka while also providing comfort to your hands when gripping on the sword.
Moreover, this samurai Katana includes a beautifully-made black saya to protect the blade when it is not in use. This samurai sword includes a free rayon silk sword bag which is necessary when bringing the sword to different areas for practice.